
Ragi idly (1 piece)
Breakfast
162 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Ragi idly without glucose spikes
Portion Control
Start with smaller portions of Ragi idly to minimize the impact on your blood sugar levels.
Balanced Meal
Pair Ragi idly with protein sources like dal or a side of paneer. Protein can slow down carbohydrate absorption.
Fiber Addition
Incorporate vegetables such as spinach or grated carrots into the idly batter. Fiber can help slow down the digestion process.
Healthy Fats
Include a small amount of healthy fats, like a spoonful of coconut chutney or a few nuts, to help stabilize blood sugar.
Meal Timing
Consume your Ragi idly along with a balanced meal rather than alone, to reduce glucose spikes.
Hydration
Drink a glass of water before your meal to help with digestion and control portion size.
Physical Activity
Engage in light physical activity, such as a walk, after eating to help lower blood sugar levels.
Mindful Eating
Eat slowly and savor each bite to improve digestion and help regulate glucose levels.
Fermentation Time
Ensure your idly batter is adequately fermented. Fermentation can increase the nutritional value and aid in better digestion.
Spice It Up
Add spices like turmeric or cinnamon to your meal, as they may have beneficial effects on blood sugar control.

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