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Sambar - Sambar - Lentils and Vegetables Cooked In Tamarind, Spice and Salt, 0.5 cup (1 serving(s)) and Rice Idli (Hommade) (1 Serving)

food-timeBreakfast

166 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

86%

Ultrahuman Users got an UNSTABLE response

How to consume rice idli, sambar - sambar - lentils and vegetables cooked in tamarind, spice and salt, 0.5 cup without glucose spikes

Portion Control

Reduce the portion size of rice idli and sambar. Consider having just one or two idlis along with a smaller serving of sambar to limit carbohydrate intake.

Fiber Addition

Include a side of leafy green vegetables or a salad. Foods like spinach, kale, or lettuce can help slow down the absorption of carbohydrates.

Incorporate Protein

Add a source of protein to your meal, such as a boiled egg or some grilled chicken, to help stabilize blood sugar levels.

Healthy Fats

Include a small serving of healthy fats like a few slices of avocado or a handful of nuts, such as almonds or walnuts, to help with glucose control.

Pre-Meal Hydration

Drink a glass of water before your meal to help reduce hunger and potentially decrease the amount you eat.

Mindful Eating

Eat slowly and mindfully to give your body time to register fullness and prevent overeating, which can lead to spikes in blood sugar levels.

Post-Meal Activity

Engage in light physical activity, such as a short walk, after your meal to help your body utilize the glucose more effectively.

Alternative Grains

If possible, substitute rice idli with other lower-impact grains like quinoa or barley idli, which can have a less pronounced effect on blood sugar levels.

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