
Tea with Milk (1 Teacup (6 Fl Oz)) and Rice Idli (Hommade) (1 Serving)
Breakfast
146 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Rice Idli, Tea With Milk without glucose spikes
Portion Control
Reduce the serving size of the rice idli. Eating smaller portions can help manage glucose response.
Add Protein
Include a source of protein, such as a side of Greek yogurt or a handful of nuts, to your meal to help stabilize blood sugar levels.
Incorporate Fiber
Pair your meal with high-fiber foods like a small salad with leafy greens to slow down digestion and carbohydrate absorption.
Healthy Fats
Add a small amount of healthy fats, such as avocado slices or a drizzle of olive oil, to your meal to help maintain steady blood sugar levels.
Choose Whole Grains
If possible, use whole grain idli batter or mix in other grains like oats or quinoa to increase the nutritional value and manage glucose levels.
Stay Hydrated
Drink plenty of water throughout the day as it can aid in digestion and help in maintaining overall metabolic health.
Limit Sugar in Tea
Opt for less or no sugar in your tea with milk. Consider using a sugar alternative if necessary.
Add Cinnamon
Sprinkle a bit of cinnamon into your tea or on your meal, as it may help improve insulin sensitivity and lower blood sugar levels.
Timing of Meals
Try to consume your meal slowly and avoid eating late at night to give your body ample time to process the food.
Physical Activity
Engage in light physical activity, such as a walk, after your meal to help your body use up glucose more effectively.

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