
Rice Idli (Hommade) (1 Serving) and Udipi - Medu Vada (1 pices)
Breakfast
175 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Rice Idli, Udipi - Medu Vada without glucose spikes
Portion Control
Start by reducing the portion size of rice idli and medu vada in your meals. Smaller portions can help moderate the spike in glucose levels.
Pair with Protein
Include a source of protein like cottage cheese, lentils, or Greek yogurt in your meal to slow down the absorption of carbohydrates.
Add Fiber-Rich Foods
Incorporate vegetables such as spinach, broccoli, and bell peppers to your meal. These can help slow digestion and reduce glucose spikes.
Include Healthy Fats
Add a moderate amount of healthy fats like avocado, nuts, or seeds. These can help balance your meal and reduce rapid glucose increases.
Stay Hydrated
Drink water before and during your meal to help with digestion and regulate glucose levels more effectively.
Choose Alternative Grains
Consider replacing some of the rice in idli with lower-carb options like quinoa or millet, which can be gentler on blood sugar levels.
Monitor Meal Timing
Distribute your carbohydrate intake evenly throughout the day rather than consuming a large portion in a single meal.
Chew Thoroughly
Eating slowly and chewing thoroughly can improve digestion and help prevent rapid spikes in blood sugar.
Incorporate Physical Activity
A short walk or light exercise after meals can aid in glucose regulation by promoting insulin sensitivity.
Consider Fermented Foods
Add fermented foods like pickles or sauerkraut, which can positively influence gut health and help with glucose metabolism.

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