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Rice meals (1 cup)

food-timeLunch

186 mg/dL

avg. peak value

Usually causes a large spike

2

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume Rice meals without glucose spikes

Portion Control

Reduce the portion size of rice in your meals to help minimize the glucose spike.

Pair with Protein

Add lean proteins such as chicken, fish, tofu, or legumes to your rice meal to slow down the absorption of carbohydrates.

Include Healthy Fats

Incorporate healthy fats like avocados, nuts, or olive oil, which can help moderate blood sugar levels.

Choose Whole Grains

Opt for brown rice or other whole grains like quinoa or barley, which are digested more slowly than white rice.

Add Non-Starchy Vegetables

Include non-starchy vegetables such as broccoli, spinach, or bell peppers to add fiber and nutrients, which help stabilize blood sugar.

Consider Vinegar or Lemon Juice

Use a dressing or marinade with vinegar or lemon juice, as the acidity can help reduce spikes in blood sugar.

Stay Hydrated

Drink plenty of water before and during meals to aid digestion and help maintain stable blood sugar levels.

Mindful Eating

Eat slowly and chew thoroughly to give your body time to process the carbohydrates more effectively.

Regular Exercise

Engage in regular physical activity, which helps your body use glucose more efficiently and maintain stable blood sugar levels.

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