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Snakk (1 piece)

food-timeDinner

How to consume snakk without glucose spikes

Choose Whole Grains

Opt for whole-grain snacks like whole-grain crackers or popcorn instead of refined grains.

Incorporate Fiber-Rich Foods

Include snacks with high fiber content such as nuts, seeds, and legumes, which can help slow the absorption of sugar.

Pair with Protein

Add a source of protein to your snack, like a hard-boiled egg, cheese, or Greek yogurt, to stabilize blood sugar levels.

Include Healthy Fats

Consume snacks with healthy fats, such as a handful of almonds or avocado slices, to mitigate glucose spikes.

Eat Fresh Fruits

Choose fruits like apples, pears, or berries, which have a slower impact on blood sugar.

Stay Hydrated

Drink plenty of water throughout the day to help maintain stable blood glucose levels.

Control Portion Sizes

Pay attention to portion sizes to prevent overconsumption of carbohydrate-heavy snacks.

Add Cinnamon

Sprinkle cinnamon on your snacks, as it may help improve insulin sensitivity and lower blood sugar spikes.

Practice Mindful Eating

Eat slowly and pay attention to your body's hunger cues to avoid overeating.

Exercise Regularly

Engage in regular physical activity, such as walking or cycling, to help regulate blood sugar levels.

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