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Soya Bhurji (Saffola) (1 Serving)

food-timeLunch

114 mg/dL

avg. peak value

Usually causes a small spike

8

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got a STABLE response

How to consume soya bhurji without glucose spikes

Portion Control

Reduce the portion size of soya bhurji to manage carbohydrate intake more effectively.

Add Fiber-Rich Vegetables

Incorporate vegetables like spinach, bell peppers, or tomatoes into your bhurji to increase fiber content, which can help slow glucose absorption.

Include Protein

Pair your soya bhurji with a protein source like grilled chicken, tofu, or legumes to balance the meal and reduce glucose spikes.

Healthy Fats

Add a small amount of healthy fats, such as avocado or a drizzle of olive oil, to promote satiety and stabilize blood sugar levels.

Whole Grains

If serving with bread, opt for whole grain or multigrain bread instead of white bread to improve nutrient content and reduce sugar spikes.

Timing of Meals

Try to eat at regular intervals and avoid long gaps between meals to maintain steady blood sugar levels throughout the day.

Physical Activity

Engage in light physical activity, such as a walk, after meals to help your body use glucose more effectively.

Hydration

Drink plenty of water throughout the day to support overall metabolism and help manage blood sugar levels.

Mindful Eating

Eat slowly and mindfully to give your body time to process the food and recognize fullness cues.

Monitor and Adjust

Keep track of how different meals affect your glucose levels and adjust your dietary choices accordingly.

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