
Sugar Free Ice Cream (Amul) (1 Serving)
Dinner
122 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
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How to consume Sugar free Ice Cream without glucose spikes
Pair with Fiber-Rich Foods
Consume fiber-rich foods like vegetables, legumes, or whole grains alongside the ice cream to slow down digestion and stabilize glucose levels.
Include Healthy Fats
Add sources of healthy fats such as nuts, seeds, or avocados to your meal. These can help slow the absorption of sugars.
Opt for Protein-Rich Accompaniments
Incorporate protein-rich foods like Greek yogurt, cottage cheese, or lean meats to help moderate glucose spikes.
Practice Portion Control
Limit the portion size of the ice cream to reduce the total amount of sugar alcohols and carbohydrates consumed.
Stay Hydrated
Drink water before and after eating to aid digestion and help maintain stable blood sugar levels.
Engage in Light Physical Activity
Take a short walk or engage in light exercise after consuming ice cream to help utilize glucose more efficiently.
Choose Whole Foods for Other Meals
Plan your other meals around whole foods like vegetables, whole grains, and lean proteins to maintain overall blood sugar stability.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels to understand how your body responds and adjust your strategies accordingly.

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