
Water (100 Ml) and Water (100 Ml)
Lunch
111 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Water | Water without glucose spikes
Stay Hydrated Consistently
Instead of drinking a large amount of water all at once, sip water throughout the day to maintain consistent hydration levels.
Incorporate Fiber-Rich Foods
Adding foods like oats, legumes, and berries to your meals can help slow down the absorption of glucose.
Pair with Protein
Include proteins such as eggs, chicken, or tofu in your meals to help stabilize blood sugar levels.
Add Healthy Fats
Avocado, nuts, and seeds can be included in meals to slow glucose absorption.
Eat Whole Grains
Opt for whole grains like quinoa, barley, or brown rice, which are digested more slowly.
Practice Portion Control
Monitor portion sizes to avoid consuming excessive carbohydrates in one sitting.
Include Vinegars
Adding a small amount of vinegar to meals can help improve insulin sensitivity.
Exercise Regularly
Engage in regular physical activity, such as walking or cycling, to improve your body's ability to regulate blood sugar.
Monitor Meal Timing
Try eating smaller, more frequent meals throughout the day to maintain stable blood sugar levels.
Mindful Eating
Practice mindful eating by chewing slowly and focusing on the flavors and textures of your food, which can improve digestion and glucose response.

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