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Kiwi Fruit (1 Fruit) and Apple (1 Medium (2 3/4 Inches Dia) (Approx 3 Per Lb))

food-timeAfternoon Snack

104 mg/dL

avg. peak value

Usually has a stable response

8

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got a STABLE response

How to consume Apple, Kiwi Fruit without glucose spikes

Pair with Protein

Consume apple or kiwi with a source of protein, like a handful of almonds or a slice of cheese, to help slow down the absorption of sugars.

Add Healthy Fats

Include healthy fats in your meal, such as avocado or a few walnuts, to moderate blood sugar levels.

Eat with Fiber-Rich Foods

Pair the fruit with high-fiber foods like oats or whole grain crackers to help stabilize your glucose levels.

Stay Hydrated

Drink a glass of water before eating the fruit to promote better digestion and slower absorption of sugars.

Use Portion Control

Opt for smaller portions of apple or kiwi to naturally reduce the amount of sugar intake.

Include Cinnamon

Sprinkle a small amount of cinnamon on the fruit, as it may help in regulating blood sugar levels.

Eat Whole Fruits

Always choose whole apples or kiwis over juices or dried versions to benefit from the natural fiber content.

Incorporate Vinegar

Have a small amount of apple cider vinegar in water before consuming the fruit, as it can help in moderating blood sugar levels.

Opt for Timing

Enjoy the fruit as part of a balanced meal rather than on its own, to minimize glucose spikes.

Keep Active

Engage in light physical activity, such as a short walk, after eating to help your body use up the glucose more efficiently.

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