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Arabic Zaatar Manakish (100 G)

food-timeBreakfast

135 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

71%

Ultrahuman Users got an UNSTABLE response

How to consume arabic zaatar manakish without glucose spikes

Pair with Proteins

Add a source of protein to your meal, such as Greek yogurt, eggs, or a handful of nuts, to help slow down the digestion and absorption of carbohydrates.

Incorporate Healthy Fats

Include healthy fats like avocado slices, a drizzle of olive oil, or a small amount of cheese on your manakish to help stabilize blood sugar levels.

Increase Fiber Intake

Add a side salad with leafy greens and cucumber or a small serving of lentils or chickpeas. Fiber helps slow down the absorption of sugars.

Stay Hydrated

Drink a glass of water before and during your meal. Adequate hydration can aid in the digestion process and help regulate blood sugar levels.

Control Portion Sizes

Reduce the portion size of the manakish and complement it with more non-starchy vegetables or a small bowl of vegetable soup to feel full without overloading on carbohydrates.

Opt for Whole Grains

If possible, choose whole grain or whole wheat dough for your manakish to increase fiber content and reduce the impact on blood sugar.

Go for a Walk

Engage in light physical activity, such as a short walk, after eating. This can help your body use the glucose more efficiently and reduce spikes.

Eat Slowly

Take your time to eat and chew thoroughly. This can enhance digestion and help prevent rapid spikes in blood glucose.

Monitor Timing

Try to eat your zaatar manakish during a meal rather than as a standalone snack to minimize its impact on your blood sugar levels.

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