
Bananas (1 Medium (7 Inches To 7 7/8 Inches Long)) and Fruit Yoghurt Blueberry (Mother Dairy) (1 Serving)
Lunch
124 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume bananas, fruit yoghurt blueberry without glucose spikes
Pair with Protein or Healthy Fats
Add a source of protein or healthy fats to your meal. Consider adding a handful of nuts, such as almonds or walnuts, or a spoonful of nut butter to help slow down the absorption of sugars.
Incorporate Fiber-Rich Foods
Include fiber-rich foods in your meal to help stabilize blood sugar levels. Foods like chia seeds, flaxseeds, or a small serving of oats can be beneficial.
Choose Whole Fruits
Opt for fresh blueberries instead of fruit yogurt that contains added sugars. Whole fruits contain more fiber, which can help moderate spikes.
Portion Control
Pay attention to portion sizes. Consider having half a banana instead of a full one, and balance it with other foods to manage the sugar load.
Add Leafy Greens
Integrate leafy greens into your meal. Spinach or kale can be added to a yogurt parfait or smoothie to help mitigate glucose spikes.
Hydrate Adequately
Drink water before your meal to ensure you're hydrated, as this could potentially help in managing blood sugar levels.
Stay Active
Engage in light physical activity, like a short walk, after consuming your meal to help your body utilize the glucose more effectively.
Monitor Meal Timing
Consider consuming these foods as part of a balanced meal rather than a standalone snack to distribute their impact on blood sugar more evenly throughout the day.
Opt for Natural Yogurt
Choose plain or unsweetened yogurt and add your own fresh fruits to control sugar content.
Experiment with Alternatives
Try substituting some of the foods with alternatives such as berries like strawberries or raspberries, which have a milder impact on blood sugar levels.

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