
Bananas (1 Medium (7 Inches To 7 7/8 Inches Long)) and Mixed Nuts (100 G)
Breakfast
122 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume bananas | mixed nuts without glucose spikes
Portion Control
Limit the amount of bananas and mixed nuts you consume in one sitting. Even foods with moderate impact can lead to spikes when eaten in large quantities.
Pair with Protein
Add a source of protein, such as Greek yogurt or cottage cheese, to your meal or snack. Protein can help moderate blood sugar levels.
Include Healthy Fats
Incorporate a small amount of healthy fats, such as avocado or olive oil, which can slow digestion and reduce spikes.
Opt for Green Bananas
Choose less ripe bananas as they have a lower impact compared to fully ripe ones.
Add Fiber
Incorporate high-fiber foods like chia seeds, flaxseeds, or a handful of berries. Fiber can help moderate blood sugar responses.
Stay Hydrated
Drink plenty of water throughout the day to help your body process nutrients more efficiently.
Eat Slowly
Take your time when eating to give your body a chance to process and manage the intake more effectively.
Walk After Eating
Engage in light physical activity, such as a short walk, after eating to help manage blood sugar levels.
Monitor Timing
Have your banana and mixed nuts as part of a balanced meal rather than on their own, reducing the likelihood of a spike.
Experiment with Alternatives
Try substituting some of the banana with lower impact fruits like strawberries or blackberries in your snack to minimize spikes.

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