
Candy (1 Piece)
Dinner
126 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Candy without glucose spikes
Pair with Protein or Healthy Fats
Consume candy alongside a source of protein or healthy fats, such as nuts, seeds, or Greek yogurt, to help slow down sugar absorption.
Stay Hydrated
Drink water before and after eating candy to support metabolism and help stabilize blood sugar levels.
Portion Control
Limit the amount of candy consumed in one sitting. Opt for smaller servings to mitigate the impact on blood sugar levels.
Choose Whole Grains
Incorporate whole grain snacks such as oatmeal, quinoa, or whole grain crackers in your diet throughout the day to maintain steady energy levels.
Fiber-Rich Foods
Include foods high in fiber like lentils, chickpeas, and leafy greens in your meals to help regulate blood sugar spikes.
Physical Activity
Engage in light physical activity, such as a short walk, after eating candy to help your body use up the sugar more efficiently.
Mindful Eating
Eat candy slowly and savor each bite. This can help in better managing portion sizes and preventing overconsumption.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels to understand how your body reacts to candy and make adjustments accordingly.
Incorporate Berries
Snack on berries like strawberries and blueberries, which are lower in sugar and can satisfy your sweet tooth while providing beneficial nutrients.
Balance Meals
Ensure your meals throughout the day are balanced with a mix of protein, healthy fats, and complex carbohydrates to keep your blood sugar stable.

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