
Chai (1 Teacup (6 Fl Oz)) and Cookie (1 Small)
Breakfast
167 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chai, cookie without glucose spikes
Portion Control
Reduce the portion size of the chai and cookie to limit the amount of sugar and carbohydrates consumed.
Pair with Protein
Include a source of protein like a handful of nuts or a boiled egg to help slow down the absorption of sugar.
Add Fiber
Incorporate fiber-rich foods such as a small serving of berries or a chia seed pudding alongside your snack to help moderate blood sugar levels.
Opt for Whole Grains
If possible, choose cookies made with whole grain flours, which digest more slowly and have a more gradual impact on blood sugar.
Stay Hydrated
Drink plenty of water to help your body manage glucose levels more effectively.
Choose Herbal Chai
Drink herbal chai without added sugars or with a sugar substitute to reduce sugar intake.
Exercise Shortly After
Engage in light physical activity, like a short walk, after consuming chai and cookie to help your muscles use up some of the glucose.
Monitor the Timing
Eat your snack with a meal rather than on its own, as the presence of other foods can help stabilize blood sugar levels.
Mindful Eating
Eat slowly and mindfully to give your body time to process the sugars more effectively.
Monitor Your Response
Keep track of your body's response to these foods and adjust your habits accordingly to find the best approach for you.

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