
Chai (1 Teacup (6 Fl Oz)) and Digestive (McVitie's) (1 Serving)
Breakfast
155 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Chai, Digestive without glucose spikes
Portion Control
Reduce the serving size of your chai and digestive biscuits to minimize the glucose spike.
Pair with Protein
Include a source of protein such as a handful of nuts or a small piece of cheese with your chai to slow down the absorption of carbohydrates.
Choose Whole Grains
Opt for whole grain or fiber-rich alternatives to standard digestive biscuits to help stabilize blood sugar levels.
Add Healthy Fats
Incorporate healthy fats like a small serving of avocado or a few olives, which can help moderate the effects of sugar absorption.
Increase Fiber Intake
Consider adding chia seeds or flaxseeds to your diet, which can provide additional fiber and help control blood sugar levels.
Use Unsweetened Chai
Opt for unsweetened chai or use a natural sweetener like stevia to reduce the sugar content.
Time Your Snack
Have your chai and digestive biscuits as part of a balanced meal rather than as a standalone snack to better manage blood sugar levels.
Stay Hydrated
Drink water before and after your chai to help with digestion and maintain overall hydration.
Include Non-Starchy Vegetables
Add a side of non-starchy vegetables such as cucumber slices or cherry tomatoes to provide additional nutrients and fiber.
Regular Exercise
Incorporate regular physical activity into your routine to improve insulin sensitivity and aid in blood sugar management.

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