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Cheela (1 piece)

food-timeBreakfast

136 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

73%

Ultrahuman Users got an UNSTABLE response

How to consume Cheela without glucose spikes

Portion Control

Reduce the portion size of the Cheela, allowing yourself to enjoy it without overloading on carbohydrates.

Protein Pairing

Add a source of protein like Greek yogurt, paneer, or a boiled egg to your meal to slow down the absorption of carbohydrates.

Fiber Boost

Include a fiber-rich side, such as a small salad with leafy greens, cucumber, and tomatoes, to help stabilize blood sugar levels.

Healthy Fats

Incorporate healthy fats by adding a small serving of avocado or a handful of nuts like almonds or walnuts to your meal.

Timing

Eat Cheela as part of a balanced meal rather than as a standalone snack, to ensure a more gradual increase in blood sugar levels.

Stay Hydrated

Drink water throughout the meal to help with digestion and reduce the concentration of glucose in the bloodstream.

Pre-Meal Activity

Engage in light physical activity, such as a short walk, before eating to improve insulin sensitivity.

Mindful Eating

Chew slowly and savor each bite, as this can aid in better digestion and prevent overconsumption.

Vegetable Addition

Incorporate low-carbohydrate vegetables into the Cheela batter, such as grated zucchini or spinach, for added nutrients and slower digestion.

Monitor Timing

Consuming Cheela earlier in the day when your body is more insulin-sensitive may help manage glucose spikes better.

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