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Tea (Tea India) (1 Serving) and Dosa (1 Piece)

food-timeBreakfast

159 mg/dL

avg. peak value

Usually causes a large spike

2

Avg. Food Score on Ultrahuman App

87%

Ultrahuman Users got an UNSTABLE response

How to consume Dosa | Tea without glucose spikes

Portion Control

Reduce the portion size of the dosa to avoid a large intake of carbohydrates at one time.

Balance with Protein

Include a source of protein like lentil soup or a small serving of cottage cheese alongside your meal to help stabilize blood sugar levels.

Add Healthy Fats

Incorporate healthy fats, such as a small serving of nuts or a drizzle of olive oil, which can help slow down carbohydrate absorption.

Incorporate Fiber

Add vegetables like spinach, tomatoes, or bell peppers to your dosa filling. Fiber can slow the release of glucose into the bloodstream.

Choose Herbal Teas

Opt for herbal teas without added sugar instead of regular tea to reduce sugar intake.

Practice Mindful Eating

Eat slowly and chew thoroughly to give your body time to process the carbohydrates more effectively.

Pre-Meal Hydration

Drink a glass of water before your meal to help regulate digestion and blood sugar levels.

Post-Meal Activity

Consider a light walk or moderate physical activity after the meal to help lower blood sugar levels naturally.

Limit Sugary Add-ons

Avoid adding sugar or sweetened condiments to your tea or meal to prevent additional spikes in glucose.

Regular Monitoring

Keep track of your blood sugar levels to understand how your body reacts and make further adjustments as needed.

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