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Homemade - Methi Thepla (1 gm)

food-timeBreakfast

How to consume Homemade - Methi Thepla without glucose spikes

Portion Control

Reduce the portion size of the Methi Thepla. Smaller portions can lead to smaller glucose spikes.

Balance with Protein

Include a source of lean protein, such as grilled chicken or tofu, alongside your meal to slow down carbohydrate absorption.

Add Healthy Fats

Incorporate healthy fats like a small portion of avocado or a handful of nuts to your meal to help stabilize blood sugar levels.

Incorporate Fiber-Rich Vegetables

Add a side of leafy greens, cucumber, or bell peppers to increase fiber intake, which can help in moderating glucose spikes.

Hydration

Drink a glass of water before eating to aid digestion and reduce the rate of absorption.

Mindful Eating

Eat slowly and chew thoroughly to give your body time to process the food more effectively.

Regular Exercise

Engage in moderate physical activity, such as a brisk walk, after your meal to help lower blood sugar levels.

Monitor Timing

Try to have Methi Thepla earlier in the day when your body's insulin sensitivity is typically higher.

Spice it Up

Use spices like cinnamon or fenugreek seeds in your meal, as they may help in regulating blood sugar levels.

Consume with a Low-Sugar Beverage

Opt for water, herbal tea, or unsweetened beverages during your meal to avoid added sugar intake.

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