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Homemade - Mithai (1 piece)

food-timeAfternoon Snack

How to consume Homemade - Mithai without glucose spikes

Portion Control

Reduce the serving size of mithai you consume. Smaller portions can help minimize the impact on your blood glucose levels.

Balanced Meals

Pair mithai with foods high in fiber and protein, such as lentils or chickpeas, which can help slow down sugar absorption.

Snack Wisely

Consume mithai alongside nuts like almonds or walnuts. These can help stabilize blood sugar due to their healthy fats and protein content.

Timing

Eat mithai after a meal rather than on an empty stomach. This can lessen the glucose spike as it's combined with other foods.

Stay Hydrated

Drink plenty of water throughout the day. This helps your body manage blood sugar levels more effectively.

Physical Activity

Engage in light exercise, such as a short walk, after consuming mithai to help your muscles use the glucose more efficiently.

Include Veggies

Add non-starchy vegetables like broccoli or bell peppers to your meal. These can help slow down the digestion process.

Mindful Eating

Enjoy mithai slowly to give your body time to process the sugar intake more effectively.

Cook Smart

When making mithai at home, consider using alternative sweeteners that have less impact on your blood sugar levels.

Track and Adjust

Monitor how your body reacts to mithai by checking your blood glucose levels and adjusting your portion size and frequency accordingly.

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