
Insulin 8 (1 piece)
Dinner
310 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume insulin 8 without glucose spikes
Incorporate Fiber-Rich Foods
Increase your intake of vegetables like broccoli, spinach, and carrots, or whole grains such as oats and barley, which can help slow glucose absorption.
Include Healthy Fats
Add sources of healthy fats to your meals, such as avocados, nuts, and seeds, as they can help stabilize blood sugar levels.
Choose Lean Proteins
Opt for lean protein sources like chicken, turkey, tofu, or fish, which can help moderate the digestion process and prevent rapid spikes.
Portion Control
Pay attention to portion sizes, ensuring that your plate is balanced and not overloaded with carbohydrates.
Stay Hydrated
Drink plenty of water throughout the day to help your body process glucose effectively.
Exercise Regularly
Engage in regular physical activity, such as walking or cycling, to enhance insulin sensitivity and promote stable blood sugar levels.
Mindful Eating
Eat slowly and mindfully, focusing on chewing thoroughly and savoring your food, which can aid in better digestion and glucose management.
Pair Carbs with Protein and Fat
Whenever consuming carbohydrate-rich foods, pair them with a protein or healthy fat to mitigate potential spikes in glucose levels.
Monitor Your Meals
Keep a food diary to track how different foods and meal compositions affect your glucose levels, helping you identify patterns and make informed adjustments.
Consult with a Dietitian
Seek personalized advice from a healthcare professional or dietitian to tailor dietary choices to your specific needs and insulin response.

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