
Millet Dosa (1 piece)
Breakfast
169 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Millet dosa without glucose spikes
Pair with Protein
Add a side of protein like boiled eggs, grilled chicken, or paneer to your meal to slow down the absorption of carbohydrates.
Incorporate Healthy Fats
Include healthy fats such as avocado slices, a handful of nuts, or a drizzle of olive oil to help moderate blood sugar levels.
Add Fiber-Rich Foods
Serve the dosa with a fiber-rich side like steamed vegetables, a leafy green salad, or a portion of lentil soup to aid in controlling glucose spikes.
Stay Hydrated
Drink a glass of water before your meal, as it helps to regulate blood sugar levels.
Choose Low-Impact Beverages
Opt for unsweetened herbal teas or plain water instead of sugary drinks that can further spike blood sugar.
Mind Portion Size
Reduce the portion size of the millet dosa to help manage your overall carbohydrate intake.
Eat Slowly and Mindfully
Take your time eating and chew thoroughly to give your body a chance to properly digest and regulate blood sugar.
Incorporate Physical Activity
A short walk or light exercise after your meal can help improve insulin sensitivity and lower blood sugar levels.
Monitor and Adjust
Keep track of your blood sugar levels after eating and adjust your meal combinations and portion sizes accordingly.
Consult a Professional
If glucose spikes persist, consider consulting with a healthcare professional or dietitian for personalized advice.

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