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Pav Bhaji (1 Serving (150g))

food-timeDinner

How to consume Pav Bhaji without glucose spikes

Portion Control

Reduce the portion size of the Pav Bhaji you consume. Eating smaller amounts can prevent large spikes in glucose levels.

Balanced Meal

Pair the Pav Bhaji with protein-rich foods like grilled chicken, tofu, or legumes, which can help slow down the absorption of carbohydrates.

Add Fiber

Incorporate foods high in fiber such as leafy greens or a side salad. Fiber slows down digestion and can help stabilize blood sugar levels.

Healthy Fats

Include sources of healthy fats like avocado or a handful of nuts. These can also help in slowing digestion and reducing glucose spikes.

Stay Hydrated

Drink plenty of water throughout the day. Proper hydration can improve insulin sensitivity and help manage blood sugar levels.

Physical Activity

Engage in light physical activity, such as a short walk, after meals. This can help lower blood sugar levels and improve insulin sensitivity.

Monitor Timing

Eat your meals at regular intervals and avoid long gaps between meals to maintain stable blood sugar levels.

Include Vinegar

Add a splash of vinegar, like apple cider vinegar, to your meal. This can help improve insulin function and keep blood sugar levels in check.

Mindful Eating

Eat slowly and mindfully to give your body enough time to process the food properly, which can help prevent large spikes in glucose levels.

Consult a Healthcare Professional

Regularly check in with a healthcare provider or a nutritionist to get personalized advice on managing blood sugar levels effectively.

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