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How to consume Poori aloo without glucose spikes

Portion Control

Reduce the portion size of Poori Aloo to manage carbohydrate intake more effectively.

Pair with Protein

Include a source of protein like grilled chicken, tofu, or lentils alongside your meal to slow down digestion.

Add Fiber

Incorporate high-fiber foods like a side salad with leafy greens, cucumbers, or bell peppers to your meal.

Include Healthy Fats

Add a small serving of avocado or a handful of nuts such as almonds or walnuts to help moderate your blood sugar levels.

Stay Hydrated

Drink plenty of water before and during your meal to aid digestion and help regulate blood sugar.

Physical Activity

Engage in light physical activity, such as a short walk, after eating to help lower blood sugar levels.

Mindful Eating

Eat slowly and chew thoroughly to improve digestion and help with blood sugar management.

Snack Wisely

If you feel hungry later, choose a snack that includes both fiber and protein, like carrot sticks with hummus or apple slices with almond butter.

Monitor Blood Sugar

Keep track of your blood sugar levels to understand how different foods affect you and adjust your choices accordingly.

Plan Meals

Balance your next meals with vegetables, lean proteins, and whole grains to maintain stable blood sugar throughout the day.

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