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Pot Sticker (1 Pot Sticker)

food-timeLunch

How to consume Pot Sticker without glucose spikes

Pair with Protein

Include a source of protein like grilled chicken, tofu, or a handful of nuts alongside your meal to help moderate blood sugar levels.

Add Fiber-Rich Vegetables

Incorporate non-starchy vegetables such as broccoli, spinach, or bell peppers. These can help slow down the absorption of carbohydrates.

Choose Whole Grains

If you're having pot stickers as part of a larger meal, include a small portion of whole grains like quinoa or barley to add more fiber.

Stay Hydrated

Drink plenty of water throughout your meal to aid in digestion and maintain stable blood sugar levels.

Exercise Post-Meal

Engage in light physical activity, such as a short walk, after eating to help your body use up some of the glucose from the meal.

Portion Control

Limit the number of pot stickers you consume in one sitting to reduce the total intake of carbohydrates.

Mindful Eating

Eat slowly and savor each bite, which can help you feel full sooner and avoid overeating.

Incorporate Healthy Fats

Add a small amount of healthy fats like avocado or olive oil to your meal to help reduce the rate of carbohydrate absorption.

Monitor Your Response

Keep track of how your body responds to different quantities and combinations of foods to make informed choices in the future.

Opt for Homemade

Try making pot stickers at home using whole wheat wrappers and filling them with a mix of protein and vegetables for better control over ingredients.

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