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Almonds (1 Almond) and Milk (1 Serving (244g))

food-timeBreakfast

137 mg/dL

avg. peak value

Usually has a stable response

5

Avg. Food Score on Ultrahuman App

88%

Ultrahuman Users got a STABLE response

How to consume Almonds, Milk without glucose spikes

Portion Control

Limit the quantity of almonds and milk consumed in one sitting. Smaller portions can help manage glucose levels more effectively.

Combine with Fiber-rich Foods

Include foods like vegetables or legumes in your meal to slow down the absorption of sugars and balance the glucose response.

Pair with Healthy Fats

Incorporate sources of healthy fats such as avocados or olive oil, which can slow digestion and prevent rapid glucose spikes.

Add Protein

Include a lean protein source like chicken breast, tofu, or fish in your meal. Protein can help stabilize blood sugar levels.

Stay Hydrated

Drink plenty of water throughout the day, as dehydration can affect blood sugar regulation.

Moderate Exercise

Engage in light physical activity, like a short walk, after meals to help lower blood sugar levels.

Monitor Meal Timing

Space out your meals and snacks throughout the day to prevent large fluctuations in blood sugar levels.

Mindful Eating

Eat slowly and mindfully to give your body time to process the food and avoid overeating.

Explore Alternatives

Consider using almond milk or lactose-free milk with no added sugar, as they may have a lesser impact on blood glucose levels.

Consult a Nutritionist

Work with a healthcare professional to tailor your diet according to your specific glucose response patterns.

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