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Aloo Sabzi (100 G)
Dinner
150 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Aloo Sabzi without glucose spikes
Portion Control
Reduce the serving size of Aloo Sabzi to limit the intake of carbohydrates in one meal.
Add Non-Starchy Vegetables
Incorporate vegetables like spinach, broccoli, or bell peppers into your meal, which can slow the absorption of carbohydrates.
Pair with Protein
Include lean protein sources such as grilled chicken, tofu, or legumes alongside your meal to help stabilize blood sugar levels.
Include Healthy Fats
Add healthy fats like avocado, nuts, or seeds to your meal. These can slow down digestion and help maintain steadier blood sugar levels.
Choose Whole Grains
If serving with bread, opt for whole grain or multi-grain options rather than refined white bread to reduce blood sugar impact.
Increase Dietary Fiber
Add fiber-rich foods like lentils, chickpeas, or beans to your meal to help slow down glucose absorption.
Drink Water
Stay hydrated with water instead of sugary drinks or fruit juices that can cause additional blood sugar spikes.
Incorporate Vinegar
Consider adding a small amount of vinegar or lemon juice to your meal, which may help improve insulin sensitivity.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food, which can help in managing post-meal blood sugar levels.
Engage in Physical Activity
Take a short walk or engage in light physical activity after your meal to help in regulating blood sugar levels more effectively.


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Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
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