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Chicken Porridge (1 Bowl)

food-timeBreakfast

150 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume Chicken Porridge without glucose spikes

Portion Control

Start by reducing the portion size of the chicken porridge to manage carbohydrate intake effectively.

Fiber Addition

Incorporate foods high in fiber such as chia seeds or flaxseeds into your porridge. This can help slow down digestion and absorption.

Protein Boost

Add a boiled egg or a small serving of tofu to your meal. Protein can help stabilize blood sugar levels.

Healthy Fats

Include a small amount of healthy fats like avocado slices or a sprinkle of nuts (e.g., almonds or walnuts) to your porridge.

Vegetable Mix-In

Add non-starchy vegetables, like spinach or kale, to your porridge. These will add fiber and nutrients without spiking glucose levels.

Stay Hydrated

Drink a glass of water before and after your meal to aid in digestion and help manage blood sugar levels.

Mindful Eating

Eat slowly and mindfully, ensuring you chew thoroughly to aid digestion and give your body time to process the carbohydrates.

Post-Meal Activity

Engage in light physical activity, such as a short walk, after your meal to help your body use the glucose more efficiently.

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