
Chole rice (1 piece)
Lunch
140 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chole rice without glucose spikes
Portion Control
Reduce the portion size of chole rice you consume to limit the amount of carbohydrates.
Add Fiber
Include a side salad or a serving of non-starchy vegetables like broccoli, cauliflower, or spinach to your meal to slow down carbohydrate absorption.
Protein Pairing
Add a source of lean protein, such as grilled chicken or tofu, which can help stabilize blood sugar levels.
Healthy Fats
Incorporate healthy fats, such as a small amount of olive oil or avocado, to help moderate the rise in glucose levels.
Whole Grain Rice
Use brown rice or quinoa instead of white rice for a slower digestion rate.
Lemon Juice
Squeeze fresh lemon juice over your chole rice, as the acidity can help reduce glucose spikes.
Mindful Eating
Eat slowly and chew thoroughly to aid digestion and better regulate glucose levels.
Hydration
Drink water before and during your meal to help with digestion and control glucose response.
Physical Activity
Engage in light physical activity, like a short walk, after eating to help your muscles use up glucose.
Meal Timing
Avoid eating large portions of chole rice late at night to give your body more time to metabolize the carbohydrates.

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