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Chutney (1 Tablespoon) and English Besan Chilla (1 Piece)

food-timeLunch

146 mg/dL

avg. peak value

Usually causes a large spike

4

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got an UNSTABLE response

How to consume chutney, english besan chilla without glucose spikes

Pair with Protein

Include a portion of lean protein such as grilled chicken or tofu with your meal to help stabilize blood sugar levels.

Add Healthy Fats

Incorporate healthy fats like avocado or almonds to slow down the absorption of sugar into the bloodstream.

Include Fiber-rich Vegetables

Add a side of leafy greens or non-starchy vegetables such as broccoli or bell peppers to increase fiber intake and help reduce glucose spikes.

Choose a Smaller Portion

Reduce the portion size of the chutney and besan chilla to minimize the amount of carbohydrates consumed.

Stay Hydrated

Drink plenty of water throughout the day to help your body process carbohydrates more effectively.

Engage in Physical Activity

Take a short walk or engage in light exercise after eating to help lower blood sugar levels.

Eat Slowly

Take your time to chew thoroughly and eat slowly to aid in digestion and the gradual release of glucose.

Monitor Timing

Try consuming your meal at a consistent time daily to help your body regulate blood sugar levels better.

Incorporate Vinegar

Consider adding a splash of vinegar to your meal, as it may help improve blood sugar control.

Opt for Whole Ingredients

Prepare the besan chilla using whole, unprocessed ingredients to maintain nutrient density and limit added sugars.

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