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Coconut Oil (1 Tablespoon) and Jeera saunf drink (1 ml)

food-timeBreakfast

How to consume coconut oil, jeera saunf drink without glucose spikes

Incorporate Fiber-Rich Foods

Add foods high in fiber, such as lentils, beans, and oats, to your meals to slow down digestion and reduce glucose spikes.

Include Protein Sources

Balance your meal by adding lean protein sources like chicken, tofu, or fish, which can help stabilize blood sugar levels.

Add Healthy Fats

Incorporate healthy fats from sources like avocados, nuts, and seeds to slow the absorption of carbohydrates.

Choose Whole Grains

Opt for whole grains like quinoa, barley, or brown rice instead of refined grains to help manage glucose levels.

Eat Non-Starchy Vegetables

Include a variety of non-starchy vegetables such as spinach, broccoli, and kale in your meals to add bulk and nutrients.

Practice Portion Control

Be mindful of portion sizes to avoid overeating, which can lead to higher blood sugar spikes.

Stay Hydrated

Drink plenty of water throughout the day to help maintain healthy blood sugar levels.

Engage in Physical Activity

Incorporate regular physical activity, such as a brisk walk after meals, to help your body use glucose more efficiently.

Monitor Meal Timing

Try to eat smaller, more frequent meals to prevent large fluctuations in blood sugar levels.

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