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How to consume crispy brownie fudge without glucose spikes

Portion Control

Eat a smaller serving of the crispy brownie fudge to minimize the glucose spike it might cause.

Pair with Protein

Pair the dessert with a protein-rich food such as a handful of nuts, Greek yogurt, or a piece of cheese to help stabilize blood sugar levels.

Include Fiber

Add a source of fiber to your meal. Consider having a small salad or a side of vegetables like carrots or cucumbers before enjoying your dessert.

Add Healthy Fats

Incorporate healthy fats such as avocado or a small amount of natural peanut butter alongside the brownie to slow down the absorption of sugar.

Stay Hydrated

Drink plenty of water before and after consuming the brownie to support your body’s ability to manage blood sugar levels.

Exercise

Engage in light physical activity, such as a brisk walk or gentle stretching, after eating to promote better glucose metabolism.

Mindful Eating

Eat the brownie slowly and savor each bite. This practice can help you feel satisfied with a smaller portion.

Balanced Meal Timing

Have the brownie as part of a meal that includes a balance of proteins, fats, and fiber rather than on its own.

Choose a Low-Sugar Alternative

Consider a dessert version made with a sugar substitute or natural sweeteners that may have less impact on blood sugar levels.

Monitor Blood Sugar

Keep track of your blood sugar levels before and after eating to understand how different portions and combinations affect you personally.

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