
Dessert (1 piece)
Dinner
116 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
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- dessert
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- english indian sandesh dessert
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- puerto rican style milk dessert or milk candy dulce de leche
- english indian gajak dessert
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How to consume Dessert without glucose spikes
Portion Control
Limit the serving size of your dessert to keep sugar intake manageable.
Balance with Protein
Pair your dessert with a source of protein like Greek yogurt or a handful of nuts to slow sugar absorption.
Incorporate Healthy Fats
Add healthy fats, such as a small amount of almond butter or avocado, to your meal to help stabilize blood sugar levels.
Choose Whole Grains
If your dessert includes grains, opt for whole-grain versions to slow digestion.
Add Fiber
Incorporate fiber-rich foods like chia seeds or flaxseeds into your dessert or consume them alongside it.
Stay Hydrated
Drink water before and after your dessert to help maintain hydration and assist in glucose regulation.
Opt for Lower Sugar Alternatives
Choose desserts with natural sugars, such as those made with fruits like berries or apples.
Engage in Light Activity
Take a short walk after eating dessert to help your body utilize glucose more effectively.
Mindful Eating
Eat your dessert slowly and savor each bite to help reduce overall consumption and improve digestion.
Plan Ahead
Save dessert for a special occasion rather than making it a daily habit to better control your sugar intake.

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