
Idli chutney (1 piece)
Breakfast
135 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Idli chutney without glucose spikes
Portion Control
Limit the number of idlis you consume in one sitting. Smaller portions can help reduce the overall impact on your blood sugar levels.
Slow Down
Eat slowly and chew thoroughly to aid digestion and better regulate your blood sugar.
Pair with Protein
Add a source of protein such as a small serving of cottage cheese or a boiled egg. Protein helps slow the absorption of carbohydrates.
Healthy Fats
Incorporate healthy fats like a handful of nuts or a spoonful of avocado alongside your meal. These can help moderate the rise in blood sugar.
Fiber-Rich Vegetables
Include a side of fiber-rich vegetables like broccoli, spinach, or bell peppers. These can help slow digestion and absorption of sugars.
Stay Hydrated
Drink water before and after your meal to aid digestion. Avoid sugary drinks that can spike blood sugar levels.
Physical Activity
Take a short walk or engage in light physical activity after eating. This can help lower blood sugar levels more quickly.
Monitor Timing
Avoid consuming idli chutney on an empty stomach. Consider eating them as part of a balanced meal to minimize spikes.
Chutney Adjustments
Opt for chutneys with less sugar and more fiber, like those made from vegetables or herbs rather than fruits or coconut.
Regular Monitoring
Keep track of your blood sugar levels to understand how your body responds to different amounts and combinations of food.

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