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Idli chutney (1 piece)

food-timeBreakfast

135 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

78%

Ultrahuman Users got an UNSTABLE response

How to consume Idli chutney without glucose spikes

Portion Control

Limit the number of idlis you consume in one sitting. Smaller portions can help reduce the overall impact on your blood sugar levels.

Slow Down

Eat slowly and chew thoroughly to aid digestion and better regulate your blood sugar.

Pair with Protein

Add a source of protein such as a small serving of cottage cheese or a boiled egg. Protein helps slow the absorption of carbohydrates.

Healthy Fats

Incorporate healthy fats like a handful of nuts or a spoonful of avocado alongside your meal. These can help moderate the rise in blood sugar.

Fiber-Rich Vegetables

Include a side of fiber-rich vegetables like broccoli, spinach, or bell peppers. These can help slow digestion and absorption of sugars.

Stay Hydrated

Drink water before and after your meal to aid digestion. Avoid sugary drinks that can spike blood sugar levels.

Physical Activity

Take a short walk or engage in light physical activity after eating. This can help lower blood sugar levels more quickly.

Monitor Timing

Avoid consuming idli chutney on an empty stomach. Consider eating them as part of a balanced meal to minimize spikes.

Chutney Adjustments

Opt for chutneys with less sugar and more fiber, like those made from vegetables or herbs rather than fruits or coconut.

Regular Monitoring

Keep track of your blood sugar levels to understand how your body responds to different amounts and combinations of food.

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