
White Rice (1 Cup, Cooked) and Lentil Soup (1 Cup)
Lunch
141 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume lentil soup, white rice without glucose spikes
Portion Control
Reduce the portion size of the white rice and lentil soup to help limit the spike in glucose levels.
Add Vegetables
Incorporate non-starchy vegetables like spinach, broccoli, or bell peppers into your meal to add fiber and slow down carbohydrate absorption.
Choose Brown Rice
Opt for brown rice instead of white rice since it is less processed and digests more slowly, leading to a more gradual rise in blood sugar.
Incorporate Protein
Add a source of lean protein such as grilled chicken, fish, or tofu to your meal to help stabilize blood sugar levels.
Include Healthy Fats
Add healthy fats like avocado or a sprinkle of nuts and seeds to your meal to further slow down the digestion process.
Eat Slowly
Take your time to eat and chew your food thoroughly, which can help moderate blood sugar spikes.
Stay Hydrated
Drink plenty of water before and during your meal to aid digestion and reduce the impact on your glucose levels.
Add Vinegar
Consider adding a small amount of vinegar or lemon juice to your meal, as the acidity can help moderate blood sugar levels.
Exercise Post-Meal
Engage in light physical activity, such as a walk, after eating to help your body manage blood sugar more effectively.
Monitor and Adjust
Keep track of your blood sugar levels after meals and adjust your diet as necessary to find the balance that works best for you.

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