
Spinach (1 Cup) and White Rice (1 Cup, Cooked)
Lunch
160 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
- spinach soup
- spinach
- meatless spinach quiche
- spinach white rice
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- cheese and spinach filled cannelloni
- egg omelet spinach
- english braised mustard greens and spinach english indian maize flour flatbread
- english indian maize flour flatbread english braised mustard greens and spinach
How to consume Spinach, White Rice without glucose spikes
Pair with Protein
Add a source of lean protein such as grilled chicken, tofu, or fish to your meal. Protein can help slow down the absorption of carbohydrates.
Incorporate Healthy Fats
Include healthy fats like avocado, nuts, or olive oil. Fats can help moderate the rise in blood sugar levels.
Add Fiber-Rich Vegetables
Supplement your meal with non-starchy vegetables like broccoli, bell peppers, or zucchini to increase fiber intake, which can help stabilize blood sugar.
Choose Whole Grains
Replace white rice with whole grains like quinoa, barley, or brown rice, which have a slower impact on blood sugar levels.
Portion Control
Reduce the portion size of white rice and replace it with more spinach or other low-impact vegetables.
Include Vinegar or Lemon Juice
Dress your spinach with vinegar or lemon juice, which may help reduce blood sugar spikes.
Hydrate Well
Drink water before and during your meal, as staying hydrated can aid in digestion and help manage blood sugar levels.
Eat Smaller, More Frequent Meals
Instead of having large meals, consider smaller, more frequent meals throughout the day to help maintain stable blood sugar levels.
Pre-Meal Physical Activity
Engage in light exercise, such as a short walk, before meals to help improve insulin sensitivity and glucose uptake.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food and manage blood sugar levels effectively.

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