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How to consume Spinach, White Rice without glucose spikes

Portion Control

Reduce the portion size of white rice. Smaller portions can help lessen the impact on blood sugar levels.

Mix with High-Fiber Foods

Combine white rice with high-fiber foods like lentils or beans. This can slow down the absorption of carbohydrates.

Include Healthy Fats

Add healthy fats such as avocado or nuts to your meal. Fats can help moderate blood sugar spikes by slowing digestion.

Choose Whole Grains

Replace white rice with brown rice, quinoa, or barley for a more gradual impact on your blood sugar.

Add Vinegar

Include a small amount of vinegar, such as apple cider vinegar, in your meal or dressing. This can enhance insulin sensitivity.

Increase Protein Intake

Incorporate lean proteins like chicken, fish, or tofu into your meal. Protein can help stabilize blood sugar levels.

Cook Rice Al Dente

Slightly undercook your rice to reduce its impact on blood sugar.

Stay Hydrated

Drink plenty of water before and during your meal to aid digestion and help regulate blood sugar.

Add Leafy Greens

Increase the amount of spinach or other leafy greens in your meal to add fiber and nutrients without spiking blood sugar.

Mindful Eating

Eat slowly and mindfully to give your body time to regulate glucose levels effectively.

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