
Besan cheela (1 piece)
Breakfast
144 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Besan cheela without glucose spikes
Pair with Protein
Incorporate a source of lean protein such as Greek yogurt or cottage cheese alongside your meal. Protein can help moderate the absorption of carbohydrates.
Add Healthy Fats
Include healthy fats like avocado slices, nuts, or seeds in your meal. This can slow down the digestion process and reduce spikes.
Include Fiber-Rich Vegetables
Add fiber-rich vegetables like spinach, kale, or bell peppers to your besan cheela. Fiber can help regulate blood sugar levels.
Control Portion Size
Be mindful of the portion size of your cheela. Eating smaller portions can help manage blood sugar levels effectively.
Stay Hydrated
Drink water or unsweetened herbal tea with your meal. Staying hydrated can support metabolic processes and help maintain stable blood sugar levels.
Opt for a Balanced Meal
Ensure your meal includes a balance of carbohydrates, protein, and fats to promote steady glucose levels.
Eat Slowly
Take your time eating, as eating slowly can help your body better manage blood sugar responses.
Add Vinegar or Lemon Juice
Consider adding a splash of vinegar or a squeeze of lemon juice to your meal. The acidity can help moderate blood sugar spikes.
Stay Active
Engage in light physical activity after your meal, like a short walk, to help your body use up excess glucose.
Monitor Your Response
Keep track of your blood sugar levels to understand how your body responds to besan cheela and adjust your approach accordingly.

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