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Pastry filled with Potatoes and Peas (Fried) (1 Regular Samosa) and Indian Jalebi Sweet (1 Piece)

Afternoon Snack

How to consume indian jalebi sweet, pastry filled with potatoes and peas (fried) without glucose spikes

Take a 10–20 minute easy walk after eating, if it is safe for you; light activity can help your muscles use circulating glucose.

Drink water and avoid sweet drinks, juice, or additional desserts for the rest of the meal.

For your next meal, choose a protein- and fiber-focused plate such as lentils or chickpeas with non-starchy vegetables and plain yogurt.

Pair future sweets or fried pastries with a balanced meal containing vegetables, protein, and healthy fats rather than eating them alone or when very hungry.

Reduce the portion: share one jalebi or choose a smaller piece, and limit fried potato-and-pea pastries to an occasional single serving.

If you use glucose-lowering medication or have repeated higher readings, follow your clinician’s monitoring plan and ask them for individualized meal guidance.

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