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Science & Research

Pesarattu (1 piece)
Breakfast
174 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Pesarattu without glucose spikes
Pair with Protein
Include a protein source like Greek yogurt or a boiled egg as part of your meal to help slow down the absorption of carbohydrates.
Add Fiber
Incorporate high-fiber foods such as a small salad with leafy greens, cucumber, or tomatoes to help regulate blood sugar levels.
Use Smaller Portions
Reduce the portion size of Pesarattu to lower the overall carbohydrate intake and avoid a large spike.
Incorporate Healthy Fats
Add a small serving of avocado or a handful of nuts like almonds to your meal, which can help slow digestion.
Stay Hydrated
Drink plenty of water before and after your meal to help your body process carbohydrates more efficiently.
Eat Slowly
Take your time to chew and enjoy your food thoroughly, which can help improve digestion and reduce the speed of sugar entering your bloodstream.
Add Vinegar
Consider adding a small amount of vinegar to your meal, such as in a salad dressing, as it may help moderate blood sugar levels.
Exercise Post-Meal
Engage in a light activity, like a short walk, after eating to help your muscles use glucose for energy.
Monitor Meal Timing
Try to have Pesarattu as part of a balanced meal at a time when your body can better handle carbohydrates, such as during breakfast or lunch.
Stay Consistent with Meals
Maintain regular meal times to help your body manage blood sugar levels more effectively throughout the day.


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