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Bananas (1 Medium (7 Inches To 7 7/8 Inches Long)) and Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz))

food-timeAfternoon Snack

109 mg/dL

avg. peak value

Usually causes a medium spike

7

Avg. Food Score on Ultrahuman App

57%

Ultrahuman Users got a STABLE response

How to consume Bananas, Coffee With Milk And Sugar without glucose spikes

Portion Control

Limit the portion size of bananas, and consider consuming only half a banana at a time to reduce the glucose impact.

Pair with Protein

Add a protein source, such as a handful of nuts or a small serving of Greek yogurt, to help slow down the absorption of sugar.

Eat with Fiber

Include high-fiber foods like oatmeal or chia seeds in your meal to help mitigate the spike.

Choose Alternative Milk

Opt for unsweetened almond milk or soy milk instead of regular milk to reduce sugar intake.

Reduce Added Sugar

Cut back on the amount of sugar added to your coffee, or use a natural sugar substitute like stevia.

Timing

Consume your banana and coffee with or after a balanced meal rather than on an empty stomach.

Stay Hydrated

Drink a glass of water before eating to help control hunger and glucose levels.

Try a Banana Alternative

Choose lower-sugar fruits like berries or an apple to replace or supplement your banana intake.

Exercise

Engage in light physical activity after eating, such as a short walk, to help manage your blood sugar levels.

Monitor Consistency

Regularly track your blood sugar levels to understand how different foods and practices affect you personally.

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