Loading...

This website uses cookies. Info

Insulin (1 piece)

food-timeDinner

201 mg/dL

avg. peak value

Usually has a stable response

4

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got a STABLE response

How to consume insulin without glucose spikes

Monitor Your Portion Sizes

Eating smaller portions can help moderate your body's insulin response and reduce glucose spikes.

Incorporate Fiber-Rich Foods

Include foods high in fiber like lentils, beans, and whole grains such as barley and quinoa to slow down digestion and the absorption of glucose.

Eat More Non-Starchy Vegetables

Vegetables like broccoli, spinach, and kale can help stabilize blood sugar levels.

Opt for Whole Fruits

Choose whole fruits such as apples, pears, and berries, as they contain fiber that can help control glucose spikes.

Include Healthy Fats

Add sources of healthy fats like avocados, nuts, and seeds to your meals to help slow the carbohydrate absorption rate.

Have Protein with Every Meal

Eating proteins like chicken, fish, tofu, or legumes can help maintain steady blood sugar levels.

Stay Hydrated

Drinking plenty of water can help keep your blood sugar levels stable.

Practice Mindful Eating

Eat slowly and pay attention to your hunger cues to prevent overeating, which can lead to higher glucose spikes.

Engage in Physical Activity

Regular exercise can improve insulin sensitivity, helping your body use glucose more effectively.

Consider Meal Timing

Distributing your carbohydrate intake evenly throughout the day can help prevent large spikes in glucose levels.

healthspan-mbl

Find Glucose response for your favourite foods

Explore OGDb

Discover
metabolic
health with M1

Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.

Explore Ultrahuman M1