
Basa Fish (100 G)
Lunch
119 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Basa Fish without glucose spikes
Pair with Non-Starchy Vegetables
Include a variety of non-starchy vegetables such as spinach, broccoli, or bell peppers alongside your Basa fish. These vegetables are low in carbohydrates and can help moderate any potential glucose increase.
Incorporate Healthy Fats
Add sources of healthy fats, like avocado or a drizzle of olive oil, to your meal. Healthy fats can help slow digestion and manage glucose levels.
Opt for Whole Grains
If you're including grains, choose whole grain options like quinoa or brown rice in moderation. These grains are digested more slowly, helping to stabilize blood sugar levels.
Include Legumes
Consider adding a side of legumes such as lentils or chickpeas. They are high in fiber and protein, which can help balance your meal.
Add a Side Salad
Start your meal with a salad made from leafy greens and a variety of colorful vegetables. This can fill you up and reduce the overall impact of carbohydrates on your glucose levels.
Focus on Portion Control
Be mindful of the portion size of Basa fish you consume, as larger portions can lead to a greater glucose response.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration can aid digestion and help maintain stable glucose levels.
Exercise Regularly
Engage in regular physical activity, as exercise can improve insulin sensitivity and help your body better manage glucose levels.
Monitor Your Response
Keep track of your glucose levels after meals to understand how your body reacts to Basa fish, and adjust your meal composition accordingly.

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