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How to consume Spinach rice without glucose spikes

Reduce the rice portion and increase the spinach, adding other non-starchy vegetables such as broccoli, cauliflower, mushrooms, or zucchini.

Choose a slower-digesting rice option such as basmati rice, parboiled rice, or brown rice, and avoid sticky or highly polished short-grain rice.

Add protein to the meal, such as eggs, tofu, tempeh, lentils, chickpeas, plain Greek yogurt, fish, or chicken.

Include healthy fats and fiber-rich additions such as avocado, nuts, seeds, olives, or a small amount of olive oil.

Eat the spinach and protein portion first, then have the rice last; avoid eating the rice dish on an empty stomach.

Avoid sugary drinks, sweet sauces, and dessert with the meal; choose water, unsweetened tea, or sparkling water instead.

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