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Millet khichdi (1 piece)

food-timeLunch

147 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got an UNSTABLE response

How to consume Millet khichdi without glucose spikes

Portion Control

Keep the portion size of your khichdi moderate to avoid consuming too many carbohydrates at once.

Add Protein

Incorporate a source of protein such as lentils, chickpeas, or lean meats into your khichdi to slow down carbohydrate absorption.

Include Healthy Fats

Add a small amount of healthy fats like olive oil, avocado, or nuts to your meal for a more balanced nutrient profile.

Fiber-Rich Vegetables

Mix in non-starchy vegetables like spinach, broccoli, or bell peppers to increase fiber content and aid in slowing digestion.

Vinegar

Consider adding a splash of vinegar to your meal or consuming a small vinegar-based dressing, as this may help in moderating blood sugar levels.

Stay Hydrated

Drink plenty of water before and during your meal to aid digestion and metabolism.

Pre-Meal Activity

Engage in light physical activity such as a short walk about 15 minutes before eating to improve your body's glucose uptake.

Eat Mindfully

Take your time to chew thoroughly and savor your food, which can help in moderating the body's insulin response.

Balanced Meal Timing

Aim for regular meal timings and avoid long gaps between meals to maintain stable blood sugar levels.

Post-Meal Movement

Go for a gentle walk after eating to utilize some of the glucose in your bloodstream and aid in lowering postprandial blood sugar levels.

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